Category Archives: Sweden

Sommartårta (Summer Cake)

Posted on August 14, 2016 by Dompuk

tarta-min

    Sponge cake:

  • 3 eggs (in room temperature)
  • 70 g (2.5 oz) sugar
  • 70 g (2.5 oz) flour (sifted)

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Pickled Herring Ceviche Style

Posted on June 16, 2015 by Dompuk

DSC_1245

  • 5-6 herring fillets
  • 1.5 red onions (sliced)
  • 1 clove garlic (finely chopped)
  • 3 limes (1 sliced, 2 juice)

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Grönkålspaj (Kale Pie)

Posted on May 14, 2015 by Dompuk

kale pie

  • 250 ml (8.5 fl oz) flour
  • 75 g (2.6 oz) and 1 tbsp butter (room temprature)
  • 75 ml (2.5 fl oz) quark (kvarg) or cottage cheese
  • 250 g (9 oz) fresh kale without stems (chopped)
  • 3 red onion (chopped)
  • Salt and pepper

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Posted in All, Cheese, Courses, Egg, Europe, Ingredients, Pie, Sweden, Vegetable, Worldwide | Tagged , , | Leave a comment

Skagenröra (Swedish Skagen Mixture)

Posted on April 26, 2015 by Nampuk

DSC_1092

  • 200-250 g (8-9 oz) shrimp (cut in pieces)
  • 1/4 red onion (finely chopped)
  • 50 ml sour cream
  • 50 ml mayonnaise

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Löjromsnittar (Swedish Bleak Roe Canapé)

Posted on April 26, 2015 by Nampuk

DSC_1094

  • Slices of bread
  • Sour cream
  • Red onion (finely chopped)
  • Roe of Bleak (Coregonus albula) or other fish

(more…)

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Räkmacka (Swedish Prawn Sandwich)

Posted on April 14, 2015 by Dompuk

IMG_0171

  • 2 slices bread
  • 1 cup boiled prawns (peeled)
  • 2 tbsp mayonnaise
  • 2 leaves lettce
  • 1 tomato (sliced)
  • 10 slices cucumber

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Kladdkaka med Kaffe (Swedish Sticky Chocolate Cake with Coffee)

Posted on February 2, 2015 by Dompuk

kladdkaka

  • 150 g (5.3 oz) butter (melted)
  • 1 dl (3.3 fl oz) cacao powder
  • 2 eggs
  • 3 dl (10 fl oz) sugar

(more…)

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Hovmästarsås (Swedish Mustard Sauce)

Posted on June 9, 2013 by Nampuk

  • 1 egg yolk
  • 1.5 tbsp non-sweet mustard
  • 1 tsp sugar
  • 1 pinch smoked salt
  • 1 pinch freshly ground white pepper
  • 1 tsp white vinegar

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Snabbgravad lax (Quick Gravlax)

Posted on June 9, 2013 by Dompuk

  • 300 g (10 oz) Salmon (sliced)
  • 1/2 tsp brown sugar
  • 1/2 tsp salt
  • 1 tsp dill (chopped)
  • 1 tsp olive oil

Lay salmon on the plate, sprinkle over the other ingredients, leave it for 5-10 minutes.

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Sockerkaka (Swedish sugar cake)

Posted on January 24, 2011 by Nampuk

  • 3 egg
  • 3 dl (10 fl oz) sugar
  • 2 tsp vanilla sugar
  • 2 tsp baking powder
  • 75 g (2.6 oz) margarine or butter

(more…)

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