Sesame dip

  • 2 tbsp Tahina
  • 1-1.5 tbsp soy sauce
  • 1-1.5 tbsp vinegar (rice vinegar or balsamic)
  • 1 tsp oyster sauce or 1/2 tsp honey
  • 1-2 tsp water

  1. Add soy sauce to Tahina slowly.
  2. Add other ingredients.
  3. If you want make it spicy, add chili powder ochimi.
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