Tag Archives: cheese

Risotto

shrimprisotto

  • 1 onion (finely chopped)
  • 2 tbsp olive oil
  • 1 cup rice
  • 1 dl (3.3 fl oz) white wine

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Tex Mex Pie

mexicanpie01

  • 1.5 dl (5 fl oz) Wheat flour
  • 1.5 dl (5 fl oz) Graham flour
  • 100 g (3.5 oz) butter
  • 3 tbs water

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Posted in All, Americas, Beef, Cheese, Courses, Ingredients, Meat, Oven, Pie, Snack, USA, Worldwide | Tagged , , , , , | Leave a comment

Lumaconi

  • 200 g (7 oz) Lumaconi or any pasta for filling
  • 1 tbsp olive oil
  • 1-2 pcs garlic (finely chopped)
  • 1 chili (finely chopped)
  • 400 g (14 oz) minced meat (chicken recommend)
  • 1 onion (chopped)
  • 2-3 tbsp parsley or fresh bazil (finely chopped)

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Jalapeño Poppers

  • 10 Jalapeño
  • 100 g (3.5 oz) Philadelphia cheese
  • 100 g (3.5 oz) cheddar cheese (grated)
  • 1 dl (3.3 fl oz) flour
  • 1 dl (3.3 fl oz) milk
  • 2 dl (6.7 fl oz) breadcrumb

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Posted in All, Americas, Cheese, Courses, Deep fried, Starter/Tapas, USA, Vegetable, Worldwide | Tagged , | Leave a comment

Greek Salad

  • 100-200 g (3.5-7 oz) feta cheese
  • 1-2 tomatoes
  • 1/2 cucumber
  • 1/2 Onion (red is better)
  • Salt and pepper
  • Oregano

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Pesto Genovese

  • 1 plant of Basil
  • 50 g (1.8 oz) of Pine nuts
  • 3 pieces of garlic
  • 1 dl (3.3 fl oz) of olive oil (extra virgin)
  • 2 dl (6.7 fl oz) of freshly grated Parmesan cheese
  • 1/2 tsp salt

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Paneer (Indian Cheese)

Indian cheese Paneer. It is nice to fry, add to curry or grill like Tandoori chicken.

  • 1 l (33 fl oz) Milk (full fat)
  • 1-2 tbsp Vinegar, lemon or lime juice
  • Salt and/or whole Cumin seeds if you want

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