The ingredients is same with Boiled Wonton Dumpling but I recommend to use minced pork. Form the dumpling, same way with STEAM Boiled Wonton Dumpling.
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- Heat oil to about 170-180 °C (350 °F), same with to make fried chicken. If you put chopsticks or spaghetti, some bubbles will come out.
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- Fry the dumplings for a couple of minutes, until they become golden color.
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- Done! If you fell it is raw inside, just put them in micro wave for 1-2 minutes.
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- If you have too many pastries, just fry themselves and eat as snack.