Greek Salad

Posted on December 15, 2010 by Dompuk

  • 100-200 g (3.5-7 oz) feta cheese
  • 1-2 tomatoes
  • 1/2 cucumber
  • 1/2 Onion (red is better)
  • Salt and pepper
  • Oregano

  • 10 Olives
  • 1 tbsp lemon juice or vinegar
  • 2 tbsp olive oil
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