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Category Archives: Greece
Feta Rolled Beef
- 1/2 kg (1 lb) beef (thin-sliced)
- 150-200 g (5-7 oz) feta cheese
- 150 g (5 oz) black olive tapenade
- 1-2 tsp olive oil
- Black pepper
Greek Salad
- 100-200 g (3.5-7 oz) feta cheese
- 1-2 tomatoes
- 1/2 cucumber
- 1/2 Onion (red is better)
- Salt and pepper
- Oregano
Posted in All, Greece, Salad, Vegetable
Tagged cheese, feta, salad, tomato, vegetarian
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