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Tag Archives: beef
Yam Nua Yang (Spicy Thai Grilled Beef Salad)
- 300 g (10 oz) beef
- 1 clove garlic (shred)
- 1 tsp ginger (shred)
- 1 fresh hot red chili (removed seed, sliced)
- 1 tbsp fish sauce
- 1/4 tsp grated lime peel
Posted in All, Asia, Beef, Courses, Ingredients, Meat, Salad, Starter/Tapas, Thailand, Vegetable, Worldwide
Tagged beef, salad
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Bibimbap (Korean Mixed Rice)
- 500 g (1 lb) steamed rice
- 500 g (1 lb) beef (thinly sliced and cut in piece)
- 1 tbsp oil
- 2 cloves garlic (shred)
Feta Rolled Beef
- 1/2 kg (1 lb) beef (thin-sliced)
- 150-200 g (5-7 oz) feta cheese
- 150 g (5 oz) black olive tapenade
- 1-2 tsp olive oil
- Black pepper
No-Beans Chili
- 1 dl (3.3 fl oz) red wine
- 10 g (0.4 oz) butter
- 200 g (7 oz) chopped tomatoes
- 3-4 pcs garlic (finely chopped)
- 1 big onion (chopped)
- 1 red paprika (chopped)
- 1 kg (2 lb) beef (remove fat and cut in 3-5 cm / 1-2 in pieces)