Tag Archives: cheese

Okonomiyaki (Japanese Pancake) Osaka Style

Posted on August 9, 2016 by Dompuk

okonomiyaki-min

  • 200 g (7 oz) flour (sifted)
  • 400 ml (13 fl oz) Dashi (Japanese stock) or vegetable stock in cold
  • 50 g (1.7 oz) Yam or potato (grated)
  • 4 eggs

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Posted in All, Asia, Cheese, Courses, Egg, Ingredients, Japan, Meat, Pork, Seafood, Snack, Vegetable, Worldwide | Tagged , , , | Leave a comment

Shepherd’s Pie

Posted on May 13, 2015 by Nampuk

DSC_1146

  • 1 kg (2 lb) potatoes (peeled)
  • 200 ml (7 fl oz) Crème fraîche or sour cream or cream
  • 50 g (2 oz) butter
  • 1 egg yolk

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Posted in All, Beef, Courses, Europe, Ingredients, Meat, Oven, Worldwide | Tagged , , , | Leave a comment

Baked Filled Pumpkin

Posted on April 24, 2015 by Dompuk

grilled_pumpkin

  • 1 butternut pumpkin (cut in half and removed the seeds)
  • 1 tsp butter
  • 200 g (7 oz) minced beef
  • 1 onion (chopped)
  • Salt & pepper
  • 50 g (1.7 oz) cheddar cheese

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Posted in All, Americas, Argentina, Beef, Cheese, Courses, Ingredients, Meat, Oven, Worldwide | Tagged , , , | Leave a comment

Papa a la Huancaina (Peruvian potatoes with spicy cheese sauce)

Posted on April 11, 2015 by Dompuk

DSC_0977

  • 4 potatoes (boiled)
  • 200 g (7 oz) queso fresco (fresh white cheese) or another cheese (feta or/and cottage)
  • 1/2 cup milk

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Posted in All, Cheese, Egg, Ingredients, Peru, Starter/Tapas, Vegetable, Worldwide | Tagged , | Leave a comment

Spinach & Mushroom Tortilla

Posted on April 11, 2015 by Nampuk

DSC_0018

  • 2 tbsp olive oil
  • 1 small onion (chopped)
  • 350 g (12 oz) mushroom (sliced)
  • 280 g (10 oz) frozen spinach (unfrozen)

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Posted in All, Cheese, Courses, Egg, Europe, Ingredients, Spain, Starter/Tapas, Vegetable, Worldwide | Tagged , , , | Leave a comment

Chili Poppers with Panko

Posted on April 9, 2015 by Dompuk

DSC_0944

  • 10-15 fresh chili pepper (cut in 2 pieces)
  • 100 g (3.5 oz) cheddar cheese (shred)
  • 100 g (3.5 oz) cream cheese (in room temperature)
  • 1 pinch garlic powder (optional)

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Baked Cheesecake

Posted on April 5, 2015 by Dompuk

bakedcheesecake

  • 200 g (7 oz) cream cheese (in room temperature)
  • 60 g (2 oz) sugar
  • 2 eggs
  • 150 ml (5 fl oz) whipping cream

(more…)

Posted in All, Americas, Cheese, Courses, Dessert, Ingredients, USA, Worldwide | Tagged , , | Leave a comment

Rucola Pesto

Posted on April 1, 2015 by Dompuk

ruccola_pesto

  • 80-100 g (3 oz) Rucola (rocket) leaves
  • 50-70 g (2 oz) walnuts
  • 2 cloves garlic (shred)
  • 80 g (2.8 oz) Parmesan or Grana padano

(more…)

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Muffin with Spinach and Cheese

Posted on March 12, 2015 by Dompuk

muffincheesespinach

  • 240 g (8.5 oz) flour
  • 1 tbsp baking powder
  • 1/2 tsp salt
  • 1 tsp sugar

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Baked Chocolate Cheesecake

Posted on February 10, 2015 by Dompuk

chocolatecheesecake

  • 70 g (2.5 oz) graham crackers (crushed)
  • 15 g (0.5 oz) almond (crushed)
  • 30 g (1 oz) butter (melted)
  • 200 g (7 oz) cream cheese (leave in room temperature)

(more…)

Posted in All, Americas, Cheese, Courses, Dessert, Egg, Ingredients, Oven, USA | Tagged , , | Leave a comment