Tag Archives: rucola

Rucola Pesto

ruccola_pesto

  • 80-100 g (3 oz) Rucola (rocket) leaves
  • 50-70 g (2 oz) walnuts
  • 2 cloves garlic (shred)
  • 80 g (2.8 oz) Parmesan or Grana padano

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Salmon Carpaccio

salmoncarpaccio

  • 500 g (1 lb) salmon (sliced)
  • 1/2 onion (finely chopped)
  • 2 dl (6.6 fl oz) white wine
  • 1/2 (1.6 fl oz) dl whipping cream
  • 25 g (0.9 oz) butter
  • Salt and papper

(more…)

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