- 2 tomato
- 1 cucumber
- 1 yellow paprika
- 1/2 onion
- 2 tbsp soy sauce
- 2 tbsp white balsamic
- 1 tbsp sesame oil
- 1 tbsp sesame
- 10 coriander leaves
- Cut vegetable in piece.
- Mix soy sauce, white balsamic and sesame oil, add vegetable.
- Leave it in refrigerator for 15 minutes.
- Sprinkle sesame and coriander on the top.