Tag Archives: Sushi

Chirashi Zushi (ちらし寿司 Scattered sushi)

chirashi

(more…)

Posted in All, Asia, Courses, Egg, Fish, Ingredients, Japan, Rice, Seafood, Shrimp/Prawn, Vegetable, Worldwide | Tagged , , , , | Leave a comment

Sushi (寿司)

  • 2 cups Japanese rice or round rice
  • 2 cups of water to soak
  • 1/4 cup rice vinegar
  • 2 tbsp sugar
  • 1/2 tsp salt

(more…)

Posted in All, Fish, Japan, Rice, Vegetable | Tagged | Leave a comment